Pulao is a South Asian rice dish especially famous in India, Bangladesh, Pakistan, Nepal and Iran. Pulao is also known as pilaf, pilau or plov. The rice is cooked in a seasoned broth. This is a very colorful, full of flavor and a delicious one pot meal. This mixed vegetable butter pulao has a little twist, hope you all will like it. Mixed vegetable butter pulao is a rich festive dish. From today on I will share few of my family favorites for the coming Durga puja the great autumnal festival of my state Bengal and Bengalis all over the world.